butter flavour

1.butter flavour 2.both liquid and powder form. 2.It has pure New Zealand milk butter flavour profile 3.food grage

Products Specification:

1.Product name: butter flavour

2.Physical Characteristic : liquid form

3.Shelf life : 2-3 years

4.Storage and Transportation : It should be stored in a dry and ventilated warehouse and avoid sundry odors pollution.Sunlight and rain should be prevented during transportation.In condition that the product is sealed ,the quality will be kept for three years .

5.Executive standard for products: QB/T1505-2007

6. Heavy metals (as Pb ,mg/kg): < 10

Arsenic (as As ,mg/kg ) : < 3

Packing Information:

A: 2kg PE jerry-can*10/Carton (55cm*32cm*28cm)

    5kg PE jerry-can*4/Carton (55cm*32cm*28cm)

B: 20-25 PE jerry-can* (29cm*26cm*40cm)

Lead Time: within 15 working days

Company Profile:

We are flavour factory, we've already produced more than 2000 items flavour,and export to many countries in South East Asia,Middle East, Europe and Africa.

Our flavours are widdly applied in:

1.Biscuit,bread,cake,snack,pastry,instand food(Heat stable)

2.Beverage,ice cream,many fruit flavours are supplied

3.confectionery, hard ad soft candy

4.Dairy Product

5.Bubble gum,chewing gum,chewy gum

6.other foodstuff

We can provide the certificates of ISO 9001:2008,ISO22000:2005( HACCP) and Export Food Hygiene registration certified etc.

butter flavour